1/141 0.09-0.39 <font color=red>n</font> 大家好，09-07 17:54:46-09-07 17:54:46<font color=blue>Hello everyone,</font><br>2/141 0.63-2.91 <font color=red>n</font> 今天咱们再聊一聊做酸奶的话题。09-07 17:54:46-09-07 17:54:50<font color=blue>Today, let's talk about making yogurt again.</font><br>3/141 3.27-5.43 <font color=red>n</font> 在我们二十多年的研究当中呢，09-07 17:54:47-09-07 17:54:50<font color=blue>In our twenty-year research,</font><br>4/141 5.55-7.47 <font color=red>hp</font> 就发现一个非常有意思的现象。09-07 17:54:48-09-07 17:54:51<font color=blue>I discovered a very interesting phenomenon.</font><br>5/141 7.83-9.39 <font color=red>n</font> 实际上酸奶非常好做，09-07 17:59:51-09-07 17:59:52<font color=blue>Actually, yogurt is very easy to make.</font><br>6/141 9.69-13.47 <font color=red>aaa</font> 而酸奶这个概念呢是非常非常有问题的。09-07 17:54:51-09-07 17:54:55<font color=blue>The concept of yogurt is also very problematic.</font><br>7/141 13.77-15.75 <font color=red>n</font> 一般来说呢把牛奶放酸了，09-07 17:54:51-09-07 17:54:55<font color=blue>Generally, when milk is spoiled,</font><br>8/141 15.93-16.53 <font color=red>n</font> 就叫酸奶，09-07 17:54:52-09-07 17:54:55<font color=blue>Just call it yogurt,</font><br>9/141 16.77-18.93 <font color=red>hp</font> 这是定义上来说是这样的一个情况。09-07 17:54:53-09-07 17:54:56<font color=blue>This is a situation that can be defined as such.</font><br>10/141 19.29-20.49 <font color=red>n</font> 奶呢又有一个特性，09-07 17:54:55-09-07 17:54:57<font color=blue>Milk also has another characteristic,</font><br>11/141 20.91-22.11 <font color=red>n</font> 我们作为哺乳动物来说，09-07 17:54:56-09-07 17:54:57<font color=blue>As mammals,</font><br>12/141 22.47-26.31 <font color=red>aaa</font> 应该是它自然富裕牛奶的一个非常重要的特性。09-07 17:54:56-09-07 17:55:01<font color=blue>It is a very important characteristic of its natural richness in milk.</font><br>13/141 26.55-27.81 <font color=red>xss</font> 所有的奶都是猫奶，09-07 17:54:57-09-07 17:55:29<font color=blue>All the milk is cat's milk.</font><br>14/141 27.99-28.65 <font color=red>hp</font> 狗奶也一样。09-07 17:54:58-09-07 17:55:01<font color=blue>Dog milk is also the same.</font><br>15/141 28.95-31.53 <font color=red>n</font> 这个特性就是说奶坏了以后也能吃。09-07 17:54:58-09-07 17:55:01<font color=blue>This feature means that it can still be eaten even after being spoiled.</font><br>16/141 31.89-31.95 <font color=red>n</font> 奶。09-07 17:54:59-09-07 17:55:01<font color=blue>Milk.</font><br>17/141 32.07-32.85 <font color=red>n</font> 坏了的时候呢，09-07 17:55:02-09-07 17:55:03<font color=blue>When it's broken,</font><br>18/141 33.09-36.09 <font color=red>hp</font> 首先它展染更多的是乳酸菌类的细菌，09-07 17:55:02-09-07 17:55:06<font color=blue>First, it mainly displays lactic acid bacteria.</font><br>19/141 36.33-37.23 <font color=red>aaa</font> 所以呢它会变酸。09-07 17:55:03-09-07 17:55:06<font color=blue>So it will become acidic.</font><br>20/141 37.53-38.85 <font color=red>n</font> 这样的话呢牛奶也好，09-07 17:55:04-09-07 17:55:06<font color=blue>That's it, milk and so on.</font><br>21/141 39.33-39.57 <font color=red>n</font> 猫奶、09-07 17:55:04-09-07 17:55:06<font color=blue>Cat milk</font><br>22/141 39.75-39.99 <font color=red>n</font> 狗奶、09-07 17:55:07-09-07 17:55:08<font color=blue>Dog milk,</font><br>23/141 40.23-40.83 <font color=red>hp</font> 猪奶也好，09-07 17:55:08-09-07 17:55:10<font color=blue>Milk from pigs,</font><br>24/141 41.01-43.71 <font color=red>n</font> 它就会在保存上边没有特别多的问题。09-07 17:55:08-09-07 17:55:12<font color=blue>It will not cause any particular problems in saving.</font><br>25/141 44.01-46.29 <font color=red>aaa</font> 所以呢大家可以看到刚生出来的小猪，09-07 17:55:09-09-07 17:55:12<font color=blue>So, everyone can see that newborn piglets are...</font><br>26/141 46.47-48.87 <font color=red>n</font> 在大母猪的奶头上面喝奶的时候呢，09-07 17:55:10-09-07 17:55:13<font color=blue>When drinking milk from the mother pig's nipple,</font><br>27/141 49.05-51.15 <font color=red>hp</font> 大母猪的奶头就那一圈是干净了。09-07 17:55:10-09-07 17:55:14<font color=blue>The sow's teats are clean and round.</font><br>28/141 51.27-55.71 <font color=red>n</font> 但小猪呢竟然在这一个月的哺乳期就不会得病多神奇啊，09-07 17:55:13-09-07 17:55:17<font color=blue>But surprisingly, the little pig didn't get sick much during its one-month lactation period.</font><br>29/141 56.01-58.11 <font color=red>aaa</font> 说明奶就是有这样的一个特性。09-07 17:55:13-09-07 17:55:17<font color=blue>Explanation: Milk has this characteristic.</font><br>30/141 58.53-59.67 <font color=red>n</font> 那么现在好多人说呢，09-07 17:55:14-09-07 17:55:17<font color=blue>So now many people are saying,</font><br>31/141 59.79-61.18 <font color=red>hp</font> 那奶不是人吃的，09-07 17:55:15-09-07 17:55:18<font color=blue>That's not milk for humans.</font><br>32/141 61.36-62.08 <font color=red>aaa</font> 是牛吃的。09-07 17:55:17-09-07 17:55:21<font color=blue>It's for cows to eat.</font><br>33/141 62.38-63.52 <font color=red>n</font> 如果说是羊奶的话，09-07 17:55:18-09-07 17:55:19<font color=blue>If it's sheep milk,</font><br>34/141 63.64-64.84 <font color=red>de</font> 那也肯定是羊吃的，09-07 17:55:18-09-07 17:55:51<font color=blue>That's definitely what the sheep are eating.</font><br>35/141 64.96-65.62 <font color=red>n</font> 不是人吃的。09-07 17:55:19-09-07 17:55:20<font color=blue>Not for human consumption.</font><br>36/141 65.8-68.02 <font color=red>de</font> 那我们这么大了以后吃不到人奶了。09-07 17:55:20-09-07 17:56:20<font color=blue>Then, since we're so old now, we won't be able to drink human milk anymore.</font><br>37/141 68.199-70.0 <font color=red>hp</font> 那么我们只能说吃牛奶，09-07 17:55:20-09-07 17:55:24<font color=blue>Then we can only say to eat milk.</font><br>38/141 70.42-72.82 <font color=red>n</font> 实际上呢奶是一个非常重要的食物，09-07 17:55:21-09-07 17:55:24<font color=blue>Actually, milk is a very important food.</font><br>39/141 73.0-75.46 <font color=red>aaa</font> 它就是在生命最原始的期间呢，09-07 17:55:22-09-07 17:55:26<font color=blue>It's in the most primal period of life,</font><br>40/141 75.64-80.32 <font color=red>n</font> 它会启动生命去赋予肠道里边整个的格式化的一个过程。09-07 17:55:25-09-07 17:55:29<font color=blue>It will initiate a process of formatting the entire intestinal tract, giving it life.</font><br>41/141 80.56-84.76 <font color=red>hp</font> 所以呢奶本身它能带来很多的有益的微生物的生长。09-07 17:55:25-09-07 17:55:30<font color=blue>So, the milk itself can bring about the growth of many beneficial microorganisms.</font><br>42/141 85.06-88.54 <font color=red>n</font> 因此呢人们都知道奶坏了以后呢就变成酸奶了，09-07 17:55:26-09-07 17:55:29<font color=blue>Therefore, people know that when milk goes bad, it turns into yogurt.</font><br>43/141 88.72-89.56 <font color=red>aaa</font> 再坏了以后呢，09-07 17:55:27-09-07 17:55:29<font color=blue>What if it gets worse?</font><br>44/141 89.74-91.24 <font color=red>n</font> 分离了就变成奶酪了。09-07 17:55:29-09-07 17:55:31<font color=blue>Separated, it turned into cheese.</font><br>45/141 91.48-94.18 <font color=red>xss</font> 再坏了以后呢就变成长毛的奶酪了，09-07 17:55:30-09-07 17:56:20<font color=blue>After that, it will turn into a long-haired cheese.</font><br>46/141 94.3-95.2 <font color=red>aaa</font> 就是越坏越贵。09-07 17:55:31-09-07 17:55:35<font color=blue>The worse it is, the more expensive it becomes.</font><br>47/141 95.44-98.02 <font color=red>n</font> 结果呢全世界都不会有任何一个乳液，09-07 17:55:31-09-07 17:55:35<font color=blue>What about the results? There are no lotions in the world.</font><br>48/141 98.26-99.88 <font color=red>hp</font> 轻易的把牛奶给倒掉了。09-07 17:55:32-09-07 17:55:35<font color=blue>Easily poured the milk away.</font><br>49/141 100.0-101.14 <font color=red>n</font> 除非抗生素超标。09-07 17:55:33-09-07 17:55:34<font color=blue>Unless the antibiotics exceed the standard.</font><br>50/141 101.44-102.7 <font color=red>n</font> 所以从这个意义上来讲，09-07 17:55:35-09-07 17:55:37<font color=blue>Therefore, from this point of view,</font><br>51/141 103.24-105.1 <font color=red>n</font> 那是一个非常有特色的。09-07 17:55:36-09-07 17:55:38<font color=blue>It's a very distinctive one.</font><br>52/141 105.22-109.06 <font color=red>aaa</font> 对于我们哺乳动物来说是个非常有特色的一个重要的饮料。09-07 17:55:36-09-07 17:55:43<font color=blue>It is a very distinctive and important drink for us mammals.</font><br>53/141 109.3-115.9 <font color=red>hp</font> 这个饮料呢它也可以在我们的一生当中的任何年龄段赋予我们肠道格式化这样一个工程。09-07 17:55:37-09-07 17:55:43<font color=blue>This drink can provide us with intestinal formatting, a kind of engineering, throughout our lives.</font><br>54/141 116.2-118.9 <font color=red>n</font> 所以呢有很多人说吃这东西容易得癌症，09-07 17:55:38-09-07 17:55:43<font color=blue>So, many people say that eating this thing can easily cause cancer.</font><br>55/141 119.2-120.77 <font color=red>n</font> 吃这个东西容易得什么东西。09-07 17:55:39-09-07 17:55:43<font color=blue>What disease is easy to get by eating this?</font><br>56/141 121.01-123.83 <font color=red>bg</font> 这个说法呢实际上是非常非常不靠谱的。09-07 17:55:41-09-07 17:56:21<font color=blue>This statement is actually very unreliable.</font><br>57/141 124.01-125.99 <font color=red>aaa</font> 因为我们知道的有很多长寿老人，09-07 17:55:43-09-07 17:55:47<font color=blue>Because we know many elderly people who live long lives,</font><br>58/141 126.17-127.91 <font color=red>n</font> 他每天也喝牛奶和羊奶，09-07 17:55:44-09-07 17:55:47<font color=blue>He also drinks milk and goat's milk every day.</font><br>59/141 128.15-128.99 <font color=red>n</font> 甚至喝鹿奶，09-07 17:55:45-09-07 17:55:47<font color=blue>Even drinking deer milk.</font><br>60/141 129.29-132.65 <font color=red>hp</font> 反正是用这样的方式跟他们的生活伴随一生。09-07 17:55:45-09-07 17:55:49<font color=blue>This is the way they have been living their lives.</font><br>61/141 132.95-135.17 <font color=red>n</font> 这种在长寿地区呢是常见的事儿。09-07 17:55:48-09-07 17:55:51<font color=blue>This is a common occurrence in long-lived areas.</font><br>62/141 135.35-139.25 <font color=red>n</font> 所以大家呢要知道我们今天要把它做成发酵乳的时候，09-07 17:55:48-09-07 17:55:52<font color=blue>So, everyone needs to know that we are going to make it into fermented milk.</font><br>63/141 139.49-140.93 <font color=red>aaa</font> 我们有很多要注意的地方。09-07 17:55:49-09-07 17:55:53<font color=blue>There are many things we need to pay attention to.</font><br>64/141 141.23-143.69 <font color=red>hp</font> 比如说有发生过牛奶污染事件，09-07 17:55:50-09-07 17:55:53<font color=blue>For example, there has been a milk contamination incident.</font><br>65/141 143.99-144.77 <font color=red>de</font> 喝完了以后呢，09-07 17:55:52-09-07 17:56:20<font color=blue>What happens after you finish drinking?</font><br>66/141 144.89-145.61 <font color=red>n</font> 出了问题了，09-07 17:55:53-09-07 17:55:54<font color=blue>Something is wrong.</font><br>67/141 145.73-147.11 <font color=red>n</font> 里边的布鲁式杆菌，09-07 18:00:54-09-07 18:00:56<font color=blue>The bacteria inside,</font><br>68/141 147.35-148.55 <font color=red>n</font> 还有一些其他的菌。09-07 17:55:54-09-07 17:55:55<font color=blue>There are also other kinds of fungi.</font><br>69/141 148.97-152.749 <font color=red>aaa</font> 实际上呢布鲁式杆菌感染牛奶的情况呢非常非常普遍。09-07 17:55:55-09-07 17:56:00<font color=blue>In fact, Brucella infections in milk are very common.</font><br>70/141 152.99-157.61 <font color=red>hp</font> 但是为什么没有造成很严重的群体性的事件或者个体感染病例呢？09-07 17:55:55-09-07 17:56:00<font color=blue>But why didn't it cause a major outbreak or individual infection cases?</font><br>71/141 157.85-159.83 <font color=red>n</font> 原因就是说呢它在这个过程当中，09-07 17:55:56-09-07 17:55:58<font color=blue>The reason is that in this process,</font><br>72/141 160.07-162.65 <font color=red>n</font> 你用到的牛奶是经过了高温灭菌，09-07 17:55:57-09-07 17:55:59<font color=blue>The milk you used has been pasteurized.</font><br>73/141 162.95-164.21 <font color=red>n</font> 把这个菌给杀掉了。09-07 17:55:59-09-07 17:56:00<font color=blue>Kill this fungus.</font><br>74/141 164.39-166.91 <font color=red>n</font> 然后你再把它做成酸奶的过程当中呢，09-07 17:56:00-09-07 17:56:01<font color=blue>Then you process it into yogurt,</font><br>75/141 167.09-168.83 <font color=red>hp</font> 是你接种了好的微生物。09-07 17:56:00-09-07 17:56:03<font color=blue>You have inoculated with good microbes.</font><br>76/141 169.07-169.97 <font color=red>n</font> 那么有的时候呢，09-07 17:56:01-09-07 17:56:02<font color=blue>Sometimes,</font><br>77/141 170.09-172.19 <font color=red>aaa</font> 我们就要选择我们做酸奶的时候，09-07 17:56:02-09-07 17:56:05<font color=blue>We will choose the yogurt we make,</font><br>78/141 172.25-173.99 <font color=red>n</font> 到底要接种什么样的微生物，09-07 17:56:02-09-07 17:56:05<font color=blue>What kind of microorganisms should be vaccinated?</font><br>79/141 174.23-175.85 <font color=red>n</font> 有人要接种越多越好。09-07 17:56:03-09-07 17:56:05<font color=blue>Some people want to get vaccinated as much as possible.</font><br>80/141 176.21-177.41 <font color=red>hp</font> 什么双歧杆菌呀？09-07 17:56:04-09-07 17:56:06<font color=blue>What is Bifidobacterium?</font><br>81/141 177.59-178.61 <font color=red>n</font> 嗜酸乳杆菌，09-07 17:56:06-09-07 17:56:07<font color=blue>Lactobacillus acidophilus,</font><br>82/141 178.85-179.69 <font color=red>aaa</font> 嗜热链球菌，09-07 17:56:07-09-07 17:56:09<font color=blue>Staphylococcus aureus,</font><br>83/141 180.06-183.24 <font color=red>n</font> 那你做的充其量是一种口感非常好的，09-07 17:56:07-09-07 17:56:11<font color=blue>In that case, what you've made is at best a very tasty dish.</font><br>84/141 183.54-185.1 <font color=red>hp</font> 加上糖的一种饮料，09-07 17:56:08-09-07 17:56:11<font color=blue>A drink with sugar added,</font><br>85/141 185.34-187.2 <font color=red>n</font> 而不是真正意义的酸奶。09-07 17:56:09-09-07 17:56:11<font color=blue>Not really yogurt.</font><br>86/141 187.5-188.94 <font color=red>aaa</font> 而真正意义的酸奶呢，09-07 17:56:10-09-07 17:56:12<font color=blue>And the truly meaningful yogurt,</font><br>87/141 189.12-190.98 <font color=red>n</font> 在我们二十多年的研究当中呢，09-07 17:56:12-09-07 17:56:14<font color=blue>In our twenty-year research,</font><br>88/141 191.1-193.5 <font color=red>n</font> 发现原来我们犯了很多很多的错误。09-07 17:56:13-09-07 17:56:15<font color=blue>We discovered that we had made many mistakes.</font><br>89/141 193.8-197.64 <font color=red>hp</font> 如果我们把牛奶里边加入了好的乳肝菌的时候呢，09-07 17:56:13-09-07 17:56:17<font color=blue>If we add good lactic acid bacteria to the milk,</font><br>90/141 197.76-198.9 <font color=red>aaa</font> 它还没酸的时候，09-07 17:56:14-09-07 17:56:17<font color=blue>It wasn't sour yet.</font><br>91/141 199.2-200.7 <font color=red>n</font> 完全没有酸味的时候，09-07 17:56:15-09-07 17:56:17<font color=blue>When there is no sourness,</font><br>92/141 200.88-204.54 <font color=red>hp</font> 它就已经有非常大的活性和活菌的这个数量了。09-07 17:56:18-09-07 17:56:22<font color=blue>It already has a very large number of active and viable microorganisms.</font><br>93/141 204.78-208.86 <font color=red>n</font> 每一毫升的牛奶里边呢可以带有十的八次方，09-07 17:56:19-09-07 17:56:23<font color=blue>Each milliliter of milk can contain 10 to the power of eight,</font><br>94/141 209.16-211.08 <font color=red>aaa</font> 这样的细菌是千万级的，09-07 17:56:19-09-07 17:56:23<font color=blue>There are millions of such bacteria.</font><br>95/141 211.26-214.02 <font color=red>n</font> 就是每一刻每一毫升有十的八次方。09-07 17:56:20-09-07 17:56:23<font color=blue>It's ten to the eighth power per second and per milliliter.</font><br>96/141 214.32-215.46 <font color=red>xss</font> 那么这个状态呢，09-07 17:56:20-09-07 17:56:42<font color=blue>So, this state...</font><br>97/141 215.64-217.92 <font color=red>de</font> 我们把它继续放放酸了以后呢，09-07 17:56:21-09-07 17:56:55<font color=blue>After we continue to ferment it,</font><br>98/141 218.1-219.54 <font color=red>de</font> 它仍然有食的八次方。09-07 17:56:22-09-07 17:56:56<font color=blue>It still has eight times the food.</font><br>99/141 219.84-221.22 <font color=red>bg</font> 但是呢它已经变酸了，09-07 17:56:22-09-07 17:56:58<font color=blue>But it has become acidic.</font><br>100/141 221.46-223.5 <font color=red>hp</font> 这个菌的状态呢已经不一样了。09-07 17:56:23-09-07 17:56:26<font color=blue>The state of this fungus is different.</font><br>101/141 223.62-228.12 <font color=red>aaa</font> 所以我们就发现呢起始和中止的这个结果有很大的差别。09-07 17:56:24-09-07 17:56:28<font color=blue>Therefore, we found that the starting and ending results were very different.</font><br>102/141 228.42-230.4 <font color=red>n</font> 这个时候呢你要吃酸奶的时候，09-07 17:56:24-09-07 17:56:29<font color=blue>At this time, when you want to eat yogurt,</font><br>103/141 230.58-232.38 <font color=red>n</font> 你说有好多孩子它嫌酸，09-07 17:56:25-09-07 17:56:29<font color=blue>You said that many children dislike it,</font><br>104/141 232.74-233.1 <font color=red>de</font> 它不吃，09-07 18:01:27-09-07 18:01:52<font color=blue>It doesn't eat.</font><br>105/141 233.34-234.36 <font color=red>hp</font> 我们养猪的时候，09-07 17:56:27-09-07 17:56:29<font color=blue>When we raise pigs,</font><br>106/141 234.6-235.62 <font color=red>n</font> 给猪吃的话呢，09-07 17:56:29-09-07 17:56:31<font color=blue>If it's for pigs,</font><br>107/141 235.8-236.52 <font color=red>n</font> 饲料法过了，09-07 17:56:30-09-07 17:56:31<font color=blue>The feed law has been passed.</font><br>108/141 236.64-237.12 <font color=red>aaa</font> 它也不吃，09-07 17:56:30-09-07 17:56:34<font color=blue>It doesn't eat either.</font><br>109/141 237.42-239.04 <font color=red>hp</font> 给鸡吃鸡更跳了，09-07 17:56:31-09-07 17:56:33<font color=blue>The chickens jumped higher.</font><br>110/141 239.28-239.76 <font color=red>n</font> 口感酸，09-07 17:56:32-09-07 17:56:32<font color=blue>Sour taste,</font><br>111/141 240.19-240.79 <font color=red>n</font> 它就不吃了。09-07 17:56:32-09-07 17:56:34<font color=blue>It doesn't eat.</font><br>112/141 241.03-243.67 <font color=red>n</font> 这些动物呢它有一个非常重要的本能，09-07 17:56:33-09-07 17:56:35<font color=blue>These animals have a very important instinct,</font><br>113/141 243.97-244.99 <font color=red>hp</font> 它不喜欢酸了，09-07 17:56:34-09-07 17:56:37<font color=blue>It doesn't like sourness,</font><br>114/141 245.17-246.25 <font color=red>n</font> 那人呢就不一样。09-07 17:56:35-09-07 17:56:36<font color=blue>The person is different.</font><br>115/141 246.49-246.91 <font color=red>aaa</font> 人说了，09-07 17:56:36-09-07 17:56:37<font color=blue>People said,</font><br>116/141 247.09-247.99 <font color=red>n</font> 这不是酸奶吗？09-07 17:56:36-09-07 17:56:37<font color=blue>Is this yogurt?</font><br>117/141 248.229-249.49 <font color=red>n</font> 不酸奶就要酸奶啊，09-07 17:56:37-09-07 17:56:39<font color=blue>If you don't want yogurt, then just have it.</font><br>118/141 249.79-253.15 <font color=red>aaa</font> 这就是人的一个鲜入为主的非常错误的一个观念。09-07 17:56:38-09-07 17:56:43<font color=blue>This is a very common and wrong misconception about people.</font><br>119/141 253.39-255.13 <font color=red>hp</font> 所以大家以后做酸奶的时候，09-07 17:56:38-09-07 17:56:42<font color=blue>So, in the future when you make yogurt,</font><br>120/141 255.31-255.49 <font color=red>n</font> 记住，09-07 17:56:39-09-07 17:56:40<font color=blue>Remember,</font><br>121/141 255.79-259.45 <font color=red>n</font> 尤其是做我们的这种 n s 乳酸菌的酸奶的时候呢，09-07 17:56:40-09-07 17:56:43<font color=blue>Especially when making our n s lactic acid bacteria yogurt,</font><br>122/141 259.63-261.13 <font color=red>n</font> 不要做到酸的程度，09-07 17:56:40-09-07 17:56:43<font color=blue>Don't go to extremes,</font><br>123/141 261.31-265.24 <font color=red>xss</font> 你就看一看牛奶呢晃一晃比原始的那种稀的程度，09-07 17:56:43-09-07 17:57:34<font color=blue>Look at the milk, it's more diluted than before.</font><br>124/141 265.48-266.62 <font color=red>hp</font> 稍微有一点点稠了，09-07 17:56:43-09-07 17:56:47<font color=blue>It's a bit thick,</font><br>125/141 266.8-267.94 <font color=red>aaa</font> 你马上就可以喝了。09-07 17:56:44-09-07 17:56:47<font color=blue>You can drink it now.</font><br>126/141 268.12-270.88 <font color=red>n</font> 这个时候呢已经达到了屎的八次旺了，09-07 17:56:45-09-07 17:56:48<font color=blue>At this time, it has reached the eighth stage of defecation.</font><br>127/141 271.06-273.22 <font color=red>n</font> 已经进入了生长的平台期了，09-07 17:56:45-09-07 17:56:47<font color=blue>We have entered the growth phase.</font><br>128/141 273.46-274.3 <font color=red>hp</font> 非常好的状态。09-07 17:56:48-09-07 17:56:50<font color=blue>Excellent condition.</font><br>129/141 274.54-275.68 <font color=red>aaa</font> 如果这个时候你还不吃，09-07 17:56:49-09-07 17:56:52<font color=blue>If you haven't eaten yet,</font><br>130/141 275.98-278.38 <font color=red>n</font> 再等半个小时就明显的变酸了，09-07 17:56:49-09-07 17:56:52<font color=blue>It will become noticeably sour in about half an hour.</font><br>131/141 278.56-279.4 <font color=red>n</font> 再等半个小时，09-07 17:56:50-09-07 17:56:52<font color=blue>Wait another half hour.</font><br>132/141 279.7-281.2 <font color=red>hp</font> 它就更明显的酸了。09-07 17:56:51-09-07 17:56:53<font color=blue>It's even more sour.</font><br>133/141 281.38-283.36 <font color=red>n</font> 可能再等一个小时的时候呢，09-07 17:56:53-09-07 17:56:55<font color=blue>Maybe in about an hour,</font><br>134/141 283.54-285.58 <font color=red>n</font> 它就突然发生了几道裂缝，09-07 17:56:54-09-07 17:56:56<font color=blue>It suddenly cracked into several fissures.</font><br>135/141 285.88-288.52 <font color=red>aaa</font> 在上边就发生乳和水的分离了。09-07 17:56:54-09-07 17:56:59<font color=blue>Separation of milk and water has occurred above.</font><br>136/141 288.7-292.3 <font color=red>hp</font> 这个时候呢菌的品质会大幅度打折口下降。09-07 17:56:55-09-07 17:57:00<font color=blue>At this time, the quality of the mushrooms will be significantly reduced and decline.</font><br>137/141 292.66-294.52 <font color=red>de</font> 但是里边产的短链脂肪酸，09-07 17:56:56-09-07 17:57:51<font color=blue>However, the short-chain fatty acids produced inside are</font><br>138/141 294.82-295.66 <font color=red>n</font> 还有其他的风味，09-07 17:56:56-09-07 17:56:58<font color=blue>There are other flavors,</font><br>139/141 295.78-297.1 <font color=red>n</font> 物质可能对你有利。09-07 17:56:57-09-07 17:56:58<font color=blue>Matter may be beneficial to you.</font><br>140/141 297.4-301.24 <font color=red>de</font> 但是呢总体来说菌的品质就已经非常非常差了。09-07 17:56:58-09-07 17:57:52<font color=blue>However, overall the quality of the mushrooms is very poor.</font><br>141/141 301.36-304.06 <font color=red>n</font> 所以呢大家记住不要到酸的时候再吃。09-07 17:56:58-09-07 17:57:06<font color=blue>So, everyone remember not to eat when it's sour.</font><br>